Indian Cooking Hardback Cookbook (CLB 1993) Mridula Baljekar

Dive into the authentic flavours of India with this vintage Indian Cooking hardback cookbook by the renowned Mridula Baljekar, published by CLB in 1993. This volume is a true classic for any foodie or curry lover, offering a practical collection of recipes for both beginner and confident home cooks. With the continuing trend of making 'fakeaway' or 'better-than-takeaway' dishes at home, this book is perfect for anyone looking to recreate delicious, traditional curries, regional Indian cuisine, and even low-fat meals. It's a great kitchen staple and a lovely piece of nostalgia for collectors of vintage cookery books. A must-have for elevating your home Indian takeaway night!